Key points about Okinawan soba at Naha Port
- Okinawa soba is a soul food of Okinawa, made with noodles using 100% wheat flour, without using buckwheat flour.
- The broth is made from bonito and pork bones. Popular dishes include soba noodles topped with pork belly or "soki soba," which features pork ribs with the bone still attached.
- It's about a 20-minute walk from Naha Cruise Terminal to Kokusai Street. There are many Okinawan soba restaurants in the area.
Last verified: September 29, 2026 (Source at the end of this page)
What kind of dish is Okinawa soba?
Okinawa soba is a local Okinawan dish with strict rules regarding the ingredients and preparation methods of the noodles. October 17, 1978, was the day when "authentic Okinawa soba" was officially recognized, and this day is now known as "Okinawa Soba Day."
Adding a little of the "Koregusu" (a condiment made by soaking Okinawan chili peppers in awamori) available on the table will give it a more refined flavor.
If you're going to eat from the port
| Kokusai Street/Makishi area | It's about a 20-minute walk from the cruise terminal (a shuttle bus is available on some days). There are many Okinawan soba noodle shops and restaurants in the area. |
|---|---|
| Around the Prefectural Office and Kumoji | Near Kencho-mae Station on the Yui Rail line. It's about a 15-20 minute walk from the terminal. |
For details on the docking location and access, see "Naha Port Cruise Port of Call GuidePlease see "".
Store Map
Clicking on a store on the map will allow you to check its opening hours and customer reviews (Google Maps).
Tips for enjoying your port call
- Some popular restaurants get crowded with locals during lunchtime.
- Koregusu is spicy, so add it little by little.
- The sun in Okinawa is strong, so be sure to bring a hat and water if you plan to be walking around.
Please tell me what you found delicious.
If you ate Okinawan soba at Naha Port on your cruise ship's port call day, please share the name of the restaurant and your review using the "Write a Review" button at the bottom of this page. It will be helpful for future visitors. Posts in languages other than Japanese, such as English, are also welcome.
FAQ
Q1Does Okinawan soba contain buckwheat flour?
It doesn't contain any other ingredients. Okinawan soba noodles are made with 100% wheat flour.
Q2What is Soki Soba?
This is Okinawan soba topped with pork ribs (soki) simmered in a sweet and savory sauce.
Source/Reference Information
- Ministry of Agriculture, Forestry and Fisheries: "Our Local Cuisine: Okinawa Soba"
- Okinawa Prefectural Archives, "The Origin of Okinawa Soba Day, October 17, 1978"
Last updated: September 29, 2026. Business hours and services are subject to change. Please let us know of any issues through reviews or inquiries.
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