Key points about Sanuki udon at Takamatsu Port
- Kagawa Prefecture is number one in Japan for the amount of wheat flour used for udon noodles. It also boasts the highest number of soba and udon restaurants per capita in Japan, earning it the nickname "Udon Prefecture."
- JR Takamatsu Station is about a 3-minute walk from Sunport Takamatsu, where the cruise ship docks. There are many udon restaurants around the station and in the city center.
- Self-service restaurants, where you heat your own noodles and pick your own tempura, are a unique experience in Kagawa Prefecture.
Last verified: September 29, 2026 (Source at the end of this page)
What kind of dish is Sanuki Udon?
Sanuki udon is characterized by its firm, chewy noodles and clear broth made from dried sardines. There are various ways to eat it, such as kake, bukkake, kamaage, and soy sauce, and the portion size and price are reasonable, so some people enjoy "restaurant hopping" to several different places.
According to statistics from Kagawa Prefecture, the amount of wheat flour used for udon noodles accounts for approximately 23% of the national total.
If you're going to eat from the port
| JR Takamatsu Station and Sunport area | Just a few minutes' walk from the pier, this area is home to a variety of udon restaurants, from self-service establishments to long-established ones. |
|---|---|
| Central Takamatsu City (towards Kawaramachi and Ritsurin Garden) | It's a 10-15 minute ride on the Kotoden (Kotohira Electric Railway) or by car. Combining a visit with a trip to Ritsurin Garden is also a popular option. |
For details on the docking location and access, see "Guide to cruise ports of call at Takamatsu PortPlease see "".
Store Map
Clicking on a store on the map will allow you to check its opening hours and customer reviews (Google Maps).
Tips for enjoying your port call
- In self-service restaurants, the basic procedure is to tell them the amount of noodles you want (small, large, etc.) and the temperature ("hot" or "cold"). You pick up the tempura yourself and pay at the counter.
- Many shops are open from the morning and close in the early afternoon, so it's best to go early.
- Some shops only accept cash, so it's a good idea to have some small change on hand.
Please tell me what you found delicious.
If you ate Sanuki udon at Takamatsu Port on your cruise ship's port call day, please share the name of the restaurant and your review using the "Write a Review" link at the bottom of this page. It will be helpful for future visitors. Reviews in languages other than Japanese, such as English, are also welcome.
FAQ
Q1Is it possible to walk from Takamatsu Port to a udon restaurant?
It's within walking distance. JR Takamatsu Station is about a 3-minute walk from Sunport Takamatsu, where the cruise ship docks, and there are many udon restaurants around the station.
Q2How do you order at a self-service udon restaurant?
Generally, you tell them the amount and temperature of noodles you want, receive your noodles, pick your own toppings and tempura, and pay at the end. The process varies from shop to shop, so it's best to follow what the person in front of you is doing.
Source/Reference Information
- Kagawa Prefecture "Udon Prefecture Statistical Information Corner (Udon Wheat Flour Usage)"
- Kagawa Prefecture "Udon Prefecture Statistical Information Corner (Number of Soba and Udon Restaurants)"
- Udon Prefecture Travel Network (Kagawa Prefecture Tourism Association) "Udon"
Last updated: September 29, 2026. Business hours and services are subject to change. Please let us know of any issues through reviews or inquiries.
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